Position Desired: Manager

Cover Letter:
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SUMMARY
With seven years in the pizza business I have worked front of house, back of house, management, and delivery. I've been a valued team member for independent businesses, franchises, and corporate stores. I can slap, cook, present, sell, and deliver orders in a timely and accurate fashion. I have chosen the pizza business as my future after an eclectic job history doing everything from renovating houses to digging graves.

SKILLS

Problem solving, Critical thinking
Point of Sale (POS) systems
Strong computer proficiency
Setting up and closing
Ability to train and communicate with team members effectively
Dough management and slapping
Inventory and ordering
Controlling labor, food, and service
Running effective shifts
Great customer service and people skills

EDUCATION & CERTIFICATION

National Career Readiness Certificate NCRC Certificate Level GOLD. 2012

GED
2009 University of Missouri at Columbia.
EXPERIENCE

Hourly Shift Lead/Driver, Papa John's (Corporate)
Kansas City, Missouri 2017 – 2019

I grew from a delivery driver into an accomplished shift leader. I completed my training and after a few hiccups learned to run shifts productively. From nightly inventory to controlling labor to cash management I now feel I am ready to pursue more responsibilities and further my career. I have received one raise since completing my training.

Ice Cream Man, Jack's Ice Cream
Joplin, Missouri 2017

As an independent contractor for Jack's my responsibilities included driving set routes, selling product, and cash management. Good customer service and maintaining set goals.

Delivery Driver, Papa John's (Franchise)
Joplin, Missouri 2014 - 2017

Being successful and getting hours is more than just delivering orders quickly. Being able to work any shift and willing to go above and beyond on was how I maintained my hours.

Overnight Clerk, Snak Atak (Gas Station)
Joplin, Missouri 2011 – 2013

Being a clerk

Desired Compensation / Salary:
$12/hr

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